Nobesuthu “Suthu” Ndlovu is using the wages she earns as a chef and waitress at Green Leaf Café and the Umzi Wethu Catering Unit to save up for further studies. Suthu would like to increase her skills in guest house management, or B&B management, but also has a dream that her business will have a positive social impact in the future. “I have a passion to help people. When I was younger I wanted to be a social worker. Now I’m going to use the skills that I learned at Umzi Wethu to build a business through which I can help people.”
After matric, Suthu, from Walmer Township in Port Elizabeth, South Africa, approached the Olive Leaf Foundation for assistance in getting a job, or further career training. The foundation referred her to an upcoming presentation by the Umzi Wethu hospitality academy, which she attended with interest. “Although I didn’t really see myself in the hospitality industry, I thought that it might be a good opportunity or stepping stone for my future,” says Suthu.
